Tequichi

4 ingredients
2 steps

Ingredients

  • 1 14 ounces tequila
  • 1 12 ounces coconut cream
  • 34 ounce pineapple juice
  • crushed ice

Directions

  1. 1
    Blend tequila, coconut cream and pineapple juice with crushed ice.
  2. 2
    Serve in a sour glass or fluted wine glass.

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