Texas Bar Cake

10 ingredients
9 steps

Ingredients

  • 2 sticks margarine
  • 1 c. water
  • 4 Tbsp. cocoa
  • 2 c. sifted flour
  • 1 tsp. soda
  • 1/2 tsp. salt
  • 2 c. sugar
  • 1/2 c. sour cream
  • 2 eggs
  • 2 tsp. vanilla

Directions

  1. 1
    Bring the margarine, water and cocoa to a boil and cool.
  2. 2
    Add dry ingredients:
  3. 3
    flour, soda, salt and sugar.
  4. 4
    Add the sour cream, eggs and vanilla.
  5. 5
    Beat well.
  6. 6
    Pour into well-greased cookie sheet (15 1/2 x 10 1/2-inch).
  7. 7
    Bake at 350° for 20 to 25 minutes or well done.
  8. 8
    Be sure cookie sheet is right size, no smaller.
  9. 9
    Ice cake while hot.

Products Matching These Ingredients

More Recipes to Try