Texas Brownies
10 ingredients
6 steps
Ingredients
- 2 c. all-purpose flour
- 2 c. granulated sugar
- 1/2 c. (1 stick) margarine
- 1/2 c. shortening
- 1 c. strong brewed coffee or water
- 1/4 c. dark, unsweetened cocoa
- 1/2 c. buttermilk
- 2 eggs
- 1 tsp. soda
- 1 tsp. vanilla
Directions
-
1In a large mixing bowl, combine flour and sugar.
-
2In a heavy saucepan, combine margarine, shortening, coffee or water and cocoa. Stir and heat to boiling.
-
3Pour boiling mixture over the flour and sugar in the bowl.
-
4Add the buttermilk, eggs, baking soda and vanilla.
-
5Mix well on high speed on electric mixer.
-
6Pour into a well-greased 17 1/2 x 11-inch jelly roll pan. Bake in a preheated 400° oven for 20 minutes.
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