Texas Caviar
9 ingredients
2 steps
Ingredients
- 2 15.5 oz. cans blackeye peas, rinsed and drained
- 1-2 Tbsp. diced jalapeno pepper
- 1 10 oz. can diced tomatoes and green chilies
- 2 avocados, diced
- 1 small green bell pepper, diced
- 1/2 purple onion, diced
- 3/4 c. Italian salad dressing
- 1 Tbsp. lime juice
- 1/4 tsp. salt
Directions
-
1Stir together all ingredients.
-
2Serve with corn chips.
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