Texas Delight
8 ingredients
9 steps
Ingredients
- For the crust
- 1 cup chopped pecans
- 8 tablespoons butter (softened)
- 1 cup flour
- For the layers
- 1 (8 ounce) package cream cheese
- 2 (8 ounce) containers Cool Whip
- 2 (8 ounce) packages instant pudding mix
Directions
-
1Pre-heat oven to 325 degrees.
-
2Mix pecans, butter, and flour together and spread in a layer at the bottom of the pan.
-
3Bake for 10-15 minutes until crust is light brown.
-
4Set aside and let cool completely before adding other layers.
-
5Mix cream cheese and one tub of cool whip together and spread on as the bottom layer.
-
6Make pudding according to directions, when firm, spread it on top of the bottom layer.
-
7Repeat with other pudding.
-
8For the top,spread the other tub of cool whip on and put it in the refridgerator to chill.
-
9Enjoy!
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