Texas Potatoes

9 ingredients
2 steps

Ingredients

  • 2 lb. frozen hash browns
  • 1/2 c. melted butter
  • 1 tsp. salt
  • 1/2 c. chopped onion
  • 1/4 tsp. pepper
  • 1 can cream of chicken soup
  • 1 carton sour cream
  • 2 c. crushed corn flakes
  • 1/4 c. butter, melted

Directions

  1. 1
    Thaw out potatoes; mix all ingredients and put in a 9 x 13-inch pan.
  2. 2
    Top with crushed corn flakes and butter mixed. Bake, uncovered, for 40 minutes in a 350° oven.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

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Bramwells American Style Peanut Butter

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Herbalife Nutrition

D NOVA 4
Dark Chocolate Turbinado Sea Salt Almonds

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Nuts.com

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Cheese and onion

Cheese and onion

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serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

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