Texas Sheet Cake

15 ingredients
10 steps

Ingredients

  • 3 cubes margarine
  • 3/4 cup Nestle Quick
  • 3 cups sugar
  • 1 tsp. vanilla
  • 5 eggs
  • 2-1/2 cup flour
  • 1 dash salt
  • 1-1/2 tsp. baking powder
  • Chopped nuts (optional)
  • 1 stick margarine
  • 3-1/2 tbsp. Nestle Quick
  • 6 tbsp. milk
  • 1 pkg. (1 lb.) powdered sugar
  • 1 tsp. vanilla
  • 1 cup chopped nuts (optional)

Directions

  1. 1
    Cake: Melt butter in a pan, turn off heat.
  2. 2
    Add Nestle Quick, beat well, add sugar, vanilla and eggs one at a time.
  3. 3
    Add remaining ingredients.
  4. 4
    Bake in a slightly buttered cookie sheet with sides.
  5. 5
    Bake at 350 degrees F for 25-30 minutes.
  6. 6
    Cooked when a wooden tooth pick in center comes out clean.
  7. 7
    Frost with fudge icing.
  8. 8
    Fudge Icing: Bring margarine, Nestle Quick, and milk to a boil.
  9. 9
    Pour mixture over the powdered sugar.
  10. 10
    Mix then add the vanilla and nuts.

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