Texas Tornado Cake

10 ingredients
5 steps

Ingredients

  • 1 1/2 c. sugar
  • 1/2 c. oil
  • 2 eggs
  • 2 c. fruit cocktail and juice, liquified in blender
  • 1 1/2 tsp. soda
  • 2 c. self-rising flour
  • 8 Tbsp. butter (1 stick)
  • 1 c. brown sugar
  • 3/4 c. evaporated milk
  • 1 c. coconut

Directions

  1. 1
    Mix the first 6 ingredients at low speed.
  2. 2
    Bake at 325° for 40 minutes.
  3. 3
    Boil butter, brown sugar, evaporated milk and coconut for 1 minute.
  4. 4
    Spread over top of cake.
  5. 5
    Serve hot.

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