Texas Tumbleweeds

Directions

1. 1
   Combine almond bark and peanut butter chips in a 2-quart microwave dish.
2. 2
   Microwave at 50% power for 4 minutes or until melted.
3. 3
   Stir in peanuts and potato sticks.
4. 4
   Drop by teaspoonfuls onto wax-lined cookie sheets.
5. 5
   Chill until set.