Thai Dog

6 ingredients
3 steps

Ingredients

  • 1 pkg. (16 oz.) OSCAR MAYER Beef Franks
  • 1/2 cup peanut butter
  • 1/4 cup HEINZ Apple Cider Vinegar
  • 3/4 cup diced cucumbers
  • 1/2 tsp. crushed red pepper
  • 10 sesame-seeded hot dog buns, partially split

Directions

  1. 1
    Heat franks as directed on package or grill until heated through (160F).
  2. 2
    Mix peanut butter, vinegar, cucumbers and red pepper.
  3. 3
    Serve franks in buns topped with the peanut butter mixture.

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