Thai Sweet Chili Dipping Sauce

7 ingredients
4 steps

Ingredients

  • 8 Thai red chili peppers, seeded
  • 4 cloves garlic, crushed
  • 1 shallot, minced
  • 1 (28 ounce) can tomatoes
  • 2/3 cup sugar
  • 2/3 cup rice vinegar
  • 2 teaspoons salt

Directions

  1. 1
    Combine all ingredients in a small saucepan and bring to a boil.
  2. 2
    Reduce heat to very low, cover and simmer for 45 minutes to 1 hour, or until sauce is thickened.
  3. 3
    Taste and adjust seasonings as necessary.
  4. 4
    Transfer to small dipping dishes.

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