Thanksgiving Salad

7 ingredients
4 steps

Ingredients

  • 1 pkg. lemon gelatin
  • 1 c. hot water
  • 1 pkg. cream cheese
  • 1/2 c. crushed pineapple
  • 1/2 c. chopped celery
  • 4 Tbsp. mayonnaise
  • 1/4 c. chopped nuts

Directions

  1. 1
    Dissolve gelatin in boiling water and allow to cool.
  2. 2
    Mix rest of ingredients.
  3. 3
    Stir into cooled gelatin.
  4. 4
    Put in mold and chill.

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