The Best Cobbler
5 ingredients
4 steps
Ingredients
- 2 cups Fresh Fruit Of Your Choice, Washed And Dried (blueberries, Blackberries, Raspberries, Chopped Strawberries, Sliced Peaches)
- 1 cup Flour
- 1 cup Sugar
- 1 Egg
- 1/2 sticks Cold Butter
Directions
-
1Preheat your oven to 375 F. Evenly spread fruit into an 8x8 or 9x9 square pan.
-
2In a bowl combine the flour and sugar. Beat your egg, then add it into the flour sugar mixture with a whisk. Once you get it partially mixed, you can use your clean heads to finish combining. Mix until your topping resembles pea size crumbs. Cover your fruit with the topping.
-
3Dice the cold butter and place it over the topping. The butter will melt in the oven and is essential for a perfect crispy crumb top!
-
4Bake for 40 minutes until lightly golden brown. Serve warm with vanilla ice cream!
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