The Man Handler

8 ingredients
11 steps

Ingredients

  • 3/4 cup olive oil
  • 1/2 cup balsamic vinegar
  • 1/4 cup chopped rosemary leaves
  • 1 tablespoon minced garlic
  • 1 tablespoon freshly ground black pepper
  • 6 (10 ounce) striploin steaks
  • Kosher salt
  • Serving suggestion: fried eggs

Directions

  1. 1
    Preheat the oven to 450 degrees F.
  2. 2
    Combine the olive oil, balsamic vinegar, rosemary, garlic, and pepper.
  3. 3
    Marinate the striploin in the mixture for 60 minutes.
  4. 4
    Heat a cast iron pan over high heat.
  5. 5
    Season the marinated striploin with salt.
  6. 6
    Place the steak in the hot pan, the marinade has enough oil in it so that it is not necessary to add extra.
  7. 7
    Sear for 2 minutes, flip over, sear for 1 minute and place on a baking sheet.
  8. 8
    Continue searing the remainder of the steaks.
  9. 9
    Place baking sheet into the oven and cook to desired color and doneness.
  10. 10
    For medium, cook for 9 minutes.
  11. 11
    Serve with fried eggs.

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