The Simplest Apple Cake

5 ingredients
5 steps

Ingredients

  • 3 whole Apples
  • 1 Tablespoon Fresh Lemon Juice (optional)
  • 3 whole Eggs
  • 3/4 cups Sugar
  • 1-1/3 cup Flour

Directions

  1. 1
    1. Preheat oven to 400°F. Butter and flour a cake pan.
  2. 2
    2. Peel, core and cube the apples. Add the lemon juice if you're using it.
  3. 3
    3. In a large bowl, beat the eggs and sugar with a hand mixer for 2 minutes. Fold in the flour with a spatula, stir until the batter is smooth. Add apples.
  4. 4
    4. Pour batter in cake pan, cook for 5 minutes at 400°F, then lower oven to 360°F and bake for about 30 minutes, or until the top is golden and an inserted toothpick comes out almost clean. Serve warm or at room temperature.
  5. 5
    Source: Laylita's Recipes.

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