Three Bean Salad

7 ingredients
5 steps

Ingredients

  • 1 can each: green beans, wax beans and kidney beans
  • garbanzo beans (optional)
  • sweet red onion rings
  • 1/2 c. vinegar
  • 1/2 c. sugar
  • 1/2 tsp. salt
  • 1/2 c. oil (less if desired)

Directions

  1. 1
    Boil vinegar, sugar and salt.
  2. 2
    Cool.
  3. 3
    Add oil. Mix into drained beans with celery seed.
  4. 4
    Top with onion rings.
  5. 5
    Keeps for 2 or 3 weeks.

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