Three Cheese Chicken Enchiladas

Directions

1. 1
   Place tortillas on baking sheet; place in a 350° oven for about 5 minutes.
2. 2
   In large bowl, stir together the sour cream and cream cheese until smooth.
3. 3
   Stir in salt, cumin, pepper, chicken, 1 cup Jack cheese, Cheddar cheese and green onions.
4. 4
   Place 1/2 cup mix in center of each tortilla.
5. 5
   Fold 2 edges of tortilla to overlap in center.
6. 6
   Place, seal side down, in a 13 x 9-inch baking pan; bake for 15 minutes.
7. 7
   Pour salsa over enchiladas; bake for 15 minutes.
8. 8
   Sprinkle remaining 1 cup Jack cheese over salsa.
9. 9
   Return to oven for 1 to 2 minutes.