Three Cheese Potatoes

Directions

1. 1
   In a saucepan, cook potatoes until tender in enough lightly salted, boiling water to cover, about 20 to 30 minuters.
2. 2
   Cool slightly.
3. 3
   Slice the potatoes and place in large bowl.
4. 4
   In a separate bowl combine cottage cheese, sour cream, green onions, parsley, dillweed, and salt.
5. 5
   Add to the potatoes.
6. 6
   Spoon the potato mixture into a lightly greased baking dish.
7. 7
   Sprinkle with cheddar cheese and monterey jack cheese.
8. 8
   Bake at 350 degrees for 30 minutes, or until bubbly.