Three-Citrus Chicken Salad

Ingredients

• 9 c. torn mixed greens such as romaine, Boston or bibb lettuce, arugula, curly leaf lettuce or red leaf lettuce
• 2 c. cooked chicken, cut into strips
• 1 1/2 c. grapefruit sections (about 2 grapefruits)
• 1 1/2 c. orange sections (about 3 oranges)
• 1 c. thinly sliced red onion
• 2 Tbsp. olive oil or salad oil
• 2 Tbsp. lime juice
• 2 Tbsp. water
• 1 tsp. Dijon mustard
• 1/8 tsp. salt
• 1/8 tsp. pepper