Three Fruit Pie

Directions

1. 1
   Sprinkle sugar and flour mixture in bottom of pie crust. Alternate with layers of fruit.
2. 2
   Dot with butter and put on top crust.
3. 3
   Seal edges well.
4. 4
   Brush top of crust with butter.
5. 5
   Bake at 350° until crust is brown.