Three Month Slaw

10 ingredients
3 steps

Ingredients

  • 4 c. sugar
  • 2 c. vinegar
  • 1 c. water
  • 1 Tbsp. celery seed
  • 1 bunch celery
  • 2 green peppers
  • 2 red peppers
  • 2 large heads cabbage
  • 2 Tbsp. salt
  • 1 Tbsp. mustard seed

Directions

  1. 1
    Shred cabbage.
  2. 2
    Sprinkle with salt; let stand 2 hours. Squeeze dry by handfuls.
  3. 3
    Put in large bowl with celery and peppers (chopped).

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