Tiny Timmies(Cookies)

10 ingredients
9 steps

Ingredients

  • 1 can (small) crushed pineapple
  • 1 c. firmly packed brown sugar
  • 1/2 c. soft margarine
  • 1/2 tsp. grated orange rind
  • 1 egg
  • 2 c. sifted all-purpose flour
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 (6 oz.) or 1 c. butterscotch morsels
  • 1/2 c. chopped pecans

Directions

  1. 1
    Drain pineapple; reserve 3 tablespoons of the syrup.
  2. 2
    Cream sugar, butter and orange rind, add egg and reserved syrup; mix well.
  3. 3
    Sift flour, baking powder and salt.
  4. 4
    Stir into creamed mixture.
  5. 5
    Add morsels, pineapple and nuts.
  6. 6
    Drop by teaspoonfuls 2 inches apart on greased cookie sheet.
  7. 7
    Garnish with pieces of candied cherries.
  8. 8
    Bake at 375° about 10 minutes.
  9. 9
    Yields 4 dozen.

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