Tipsy Cake
6 ingredients
2 steps
Ingredients
- 1 pkg. yellow cake mix
- 1 small pkg. vanilla instant pudding
- 4 eggs
- 3/4 c. oil
- 3/4 c. straight sherry
- 1 tsp. nutmeg
Directions
-
1Mix all ingredients and bake in a greased and floured Bundt pan 1 hour at 350°.
-
2Sprinkle with confectioners sugar.
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