Tiramisu

Directions

1. 1
   Combine the 4 egg yolks and sugar in a heavy gauge steel bowl and set over just boiling water, or use a double boiler and whisk the eggs and sugar constantly until they become thick, about 5-7 minutes.
2. 2
   Remove from heat and allow to cool slightly, about 5 minutes.
3. 3
   Add Marscapone to the eggs and mix to combine.
4. 4
   In a seperate bowl, whip cream until medium to stiff peaks form, fold into cheese mixture.
5. 5
   Set aside.
6. 6
   In a seperate large bowl, add coffee and Kahlua.
7. 7
   Quickly dip each cookie in the mixture on both side and begin to line a 9x13 pan with the cookies.
8. 8
   Once a layer is down, spoon 1/2 the cheese mixture CAREFULLY over coffee soaked cookies.
9. 9
   Repeat this with another layer of cookies and the other half of the cheese mixture.
10. 10
    Cover and refrigerate for at least 2 hours.
11. 11
    Lightly dust the top with cocoa powder and good quality shaved chocolate.