Toad In A Hole

6 ingredients
7 steps

Ingredients

  • pork sausage
  • 1/2 oz. butter
  • 4 oz. flour
  • pinch of salt
  • 1 egg
  • 10 oz. milk

Directions

  1. 1
    Brown sausage in butter.
  2. 2
    Arrange both in baking dish.
  3. 3
    Sift together flour and salt.
  4. 4
    Whisk egg and milk.
  5. 5
    Combine together; pour over sausage.
  6. 6
    Bake at 300° until brown.
  7. 7
    Serve immediately with gravy.

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