Toasted Romano Crostini

5 ingredients
5 steps

Ingredients

  • 1 cup DI GIORNO Shredded Romano Cheese
  • 1/2 cup KRAFT Real Mayo Mayonnaise
  • 4 green onions, chopped
  • 3 Tbsp. chopped roasted red peppers
  • 1 loaf French bread, cut into 1/2-inch slices

Directions

  1. 1
    Preheat broiler.
  2. 2
    Mix cheese, mayo, onions and red peppers.
  3. 3
    Spread mixture on bread slices.
  4. 4
    Place on baking sheet.
  5. 5
    Broil 5 to 7 inches from heat 3 to 4 minutes or until golden brown.

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