Protein Snack Balls

8 ingredients
5 steps

Ingredients

  • 1/4 cup peanut butter
  • 1/4 cup almond butter
  • 1/4 cup melted butter or coconut oil, I used butter
  • 1 cup coconut unsweetened
  • 3/4 cup blanched almond flour
  • 2 tablespoons cocoa
  • 1 tablespoon chia seeds
  • 1/4 cup chopped pecans

Directions

  1. 1
    In mixing bowl, combine all ingredients.
  2. 2
    Chill for 2 hours or until easy to handle.
  3. 3
    Shape into small bite-size balls.
  4. 4
    Refrigerate until ready to serve.
  5. 5
    (I store mine in the freezer- they are actually better cold.)

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