Toffee Bars

Directions

1. 1
   Preheat oven to 350F (180C).
2. 2
   In a large bowl, combine oats, brown sugar, butter, honey, vanilla and salt; mix thoroughly.
3. 3
   Stir in chocolate chips and nuts until evenly mixed.
4. 4
   Pour mixture into prepared pan.
5. 5
   Press down with clean, damp hands to compact evenly.
6. 6
   Bake in preheated oven for 25 minutes or until brown and crisp.
7. 7
   Let cool in pan on a wire rack for 5 minutes.
8. 8
   Remove from pan by lifting parchment and transfer to a cutting board.
9. 9
   Remove parchment and cut into bars.
10. 10
    Variation: You can substitute any kind of chip for the chocolate chips white chocolate, butterscotch, peanut butter, etc.