Toffee Squares

Directions

1. 1
   Line a cookie sheet with foil.
2. 2
   Butter foil generously. Lay saltine crackers over entire sheet with salted side up.
3. 3
   Mix butter and brown sugar in saucepan.
4. 4
   Bring to a boil for 1 minute.
5. 5
   Drizzle this mixture over crackers.
6. 6
   Bake for 8 minutes at 325°.
7. 7
   Remove from oven and sprinkle chocolate chips over the top of crackers.
8. 8
   Place in refrigerator to chill.
9. 9
   When chocolate is set, break apart in squares.