Tofu "Chicken"

Name: Tofu "Chicken"
Ingredients: 2 pounds tofu, drained, frozen, and defrosted; 1 1/2 cups water; 3 tablespoons nutritional yeast flakes; 2 tablespoons Bragg Liquid Aminos; 1/2 teaspoon garlic granules; 1/2 teaspoon onion granules

6 ingredients

1 steps

Ingredients

2 pounds tofu, drained, frozen, and defrosted
1 1/2 cups water
3 tablespoons nutritional yeast flakes
2 tablespoons Bragg Liquid Aminos
1/2 teaspoon garlic granules
1/2 teaspoon onion granules

Directions

1

["Combine all ingredients (except tofu) in container with tight lid. Squeeze defrosted tofu of excess water, and slice into 1/4 inch slices or 1/2 inch cubes. Place in marinade. Allow to marinade for at least a few hours. Can marinate for up to one week with daily \"shaking\"".""