Tomato Aspic

6 ingredients
3 steps

Ingredients

  • 1 small pkg. lemon jello
  • 2 small cans tomato sauce
  • 1 tsp. Lea & Perrins sauce
  • 1 1/3 c. boiling water
  • 1 1/2 Tbsp. vinegar
  • 1/2 tsp. salt

Directions

  1. 1
    Dissolve lemon jello in boiling water.
  2. 2
    Add remaining ingredients. Cabbage and olives may be added to mixture when it is set.
  3. 3
    Serve on lettuce leaf.

Products Matching These Ingredients

Eirn original curry Sauce

Eirn original curry Sauce

Eirn

NOVA 4

Mcvitie's, digestives cheesecake, lemon

Mcvitie's

NOVA 4

Walkers Crisp Famously Worcester Sauce Crisps

Walkers

 Proteinbar with lemon flavour

Proteinbar with lemon flavour

Herbalife

NOVA 4

heirloom tomato

sunset

 Italian tomato puree

Italian tomato puree

Sainsbury's

B NOVA 1
Organic tomato pulp

Organic tomato pulp

Kazidomi

A NOVA 1
Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Trader Joe's

NOVA 4
Starburst Snack Pack Jello All Pink

Starburst Snack Pack Jello All Pink

NOVA 4

Jello cup with fruit

NOVA 4

More Recipes to Try

Sausage Balls

4 ingredients

Cranberry Dessert

6 ingredients

Mexican Chicken

9 ingredients

Applesauce Cookies

13 ingredients

Korean Barbecue

5 ingredients

"No Peek Chicken" Casserole

6 ingredients

Citrus And Spinach Salad

9 ingredients

Baked Vidalia Onions

4 ingredients

Frozen Fruit Salad

6 ingredients

Fruit Dip

4 ingredients

Apple Cake

8 ingredients

Quick Rice And Broccoli Casserole

6 ingredients