Tomato Chops II

Directions

1. 1
   In a large skillet saute onion and bell pepper in oil until tender.
2. 2
   Remove from skillet.
3. 3
   Coat pork chops with flour, salt and pepper then add to skillet and brown on both sides.
4. 4
   Add onions and peppers to pork chops in skillet.
5. 5
   Pour tomato sauce over all of it and simmer for 15 or 20 minutes until pork chops are fully cooked and tender.