Tomato Flitter

3 ingredients
5 steps

Ingredients

  • 2 or 3 slices tomato
  • 1/2 c. self-rising flour
  • 1/4 c. water (cold)

Directions

  1. 1
    In a frying pan, let oil set on stove eye until you mix the flour and water, then fry until golden brown.
  2. 2
    Put in plate and cut in half.
  3. 3
    On one half, put mayonnaise and on the other half put your tomatoes.
  4. 4
    Salt it and put it together.
  5. 5
    Eat and enjoy!

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