Tomato Pickles
5 ingredients
7 steps
Ingredients
- 7 lb. sliced green tomatoes
- 2 gal. cold water
- 2 c. lime
- 2 qt. white vinegar
- 4 1/2 c. sugar
Directions
-
1Mix water and lime well.
-
2Then add tomatoes and soak 24 hours. Drain and change in fresh cold water 3 times, leaving one hour between changes.
-
3Drain the last time real good.
-
4Mix white vinegar and sugar.
-
5Add tomatoes and let soak overnight.
-
6Simmer about 1 hour or until color has changed.
-
7Then seal in hot jars.
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