Tomato Pickles

5 ingredients
7 steps

Ingredients

  • 7 lb. sliced green tomatoes
  • 2 gal. cold water
  • 2 c. lime
  • 2 qt. white vinegar
  • 4 1/2 c. sugar

Directions

  1. 1
    Mix water and lime well.
  2. 2
    Then add tomatoes and soak 24 hours. Drain and change in fresh cold water 3 times, leaving one hour between changes.
  3. 3
    Drain the last time real good.
  4. 4
    Mix white vinegar and sugar.
  5. 5
    Add tomatoes and let soak overnight.
  6. 6
    Simmer about 1 hour or until color has changed.
  7. 7
    Then seal in hot jars.

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