Tomato-Smothered Pork Chops

Directions

1. 1
   Arrange pork chops (they don't have to be defrosted) in crock pot.
2. 2
   Place onion slices on top of pork chops.
3. 3
   Pour tomatoes over all.
4. 4
   Add salt and pepper.
5. 5
   Cover and cook on lowest setting in crock pot for 4-8 hours.
6. 6
   To serve, spoon over hot rice.