Tomato Soup

6 ingredients
5 steps

Ingredients

  • 8 c. chicken broth
  • 3 lb. tomatoes, peeled and chopped
  • 1 small onion, chopped
  • 1/2 tsp. salt
  • pinch of sugar
  • 2 Tbsp. chopped fresh basil or parsley

Directions

  1. 1
    Bring broth to a boil.
  2. 2
    Add tomatoes, onion, salt and sugar. Cover, reduce heat to medium-low and cook for 30 minutes.
  3. 3
    Puree soup in batches in a blender or food processor.
  4. 4
    Return soup to pot; simmer for 2 minutes.
  5. 5
    Stir in basil just before serving.

Products Matching These Ingredients

No chicken kiyvs

No chicken kiyvs

Sainsburys

C NOVA 4
Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Young Chicken without Neck & Giblets

Young Chicken without Neck & Giblets

George's

 Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Bone broth powder

Bone broth powder

Left coast

NOVA 4
Roasted Chicken + Herb Flavour Collagen Bone Broth

Roasted Chicken + Herb Flavour Collagen Bone Broth

Isagenix

E NOVA 4
Red Onion

Red Onion

NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Broth, beef

Spartan

C NOVA 4
Sundried Tomatoes

Sundried Tomatoes

Berrilys

D NOVA 3

Sliced stewed tomatoes

A NOVA 3

Whole peeled tomatoes in juice

A NOVA 3

More Recipes to Try

Pork And Lentil Bake

12 ingredients

Egg Custard

8 ingredients

Barbecue Sauce

16 ingredients

French Bread

6 ingredients

Mud Pies

4 ingredients

Easy Caramel Rolls

4 ingredients

Kraut Salad

8 ingredients

Shrimp Or Crab Spread

4 ingredients

Cinnamon-Scented Rice Pudding

10 ingredients

Banana Bread

7 ingredients

Rice Consomme Casserole

7 ingredients

Burgundy Beef

14 ingredients