Tomato Soup

14 ingredients
4 steps

Ingredients

  • 1/2 c. margarine
  • 1/2 c. onion
  • 3/4 c. flour
  • 3 Tbsp. sugar
  • 2 Tbsp. salt
  • 1/2 tsp. pepper
  • 1 tsp. garlic salt
  • 1 tsp. basil
  • 1 tsp. oregano
  • 1 tsp. thyme
  • 2 qt. tomato or V-8 juice
  • celery (optional)
  • fresh tomatoes (optional)
  • 2 qt. milk

Directions

  1. 1
    Saute onion in margarine in pot.
  2. 2
    Blend together with onion the next 8 ingredients.
  3. 3
    Add tomato juice, celery and fresh tomatoes; boil 1 minute.
  4. 4
    Add milk and heat on low for 10 minutes.

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