Soft Bread Sticks

10 ingredients
17 steps

Ingredients

  • 1 pkg. yeast
  • 2 Tbsp. honey
  • 1 tsp. salt
  • 1 egg
  • 1/2 tsp. water
  • 1/2 c. warm water
  • 1 stick butter
  • 1/2 c. boiling water
  • 2 to 2 1/2 c. flour
  • coarse salt

Directions

  1. 1
    Sprinkle yeast in very warm water.
  2. 2
    Stir in 1 teaspoon honey. Let stand 10 minutes.
  3. 3
    Mix butter, salt, boiling water and remaining honey in large bowl; cool to lukewarm.
  4. 4
    Beat egg in small
  5. 5
    cup;
  6. 6
    reserve
  7. 7
    one
  8. 8
    tablespoon.
  9. 9
    Stir
  10. 10
    remaining egg into butter
  11. 11
    mixture.
  12. 12
    Stir
  13. 13
    in yeast until blended.
  14. 14
    Add two cups flour; gradually
  15. 15
    stir
  16. 16
    in enough flour
  17. 17
    to make a soft dough. Do not knead.

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