Torpedos
5 ingredients
4 steps
Ingredients
- 1 lb. hamburg
- 1/4 c. chopped onions
- 1 jar spaghetti sauce
- Parmesan cheese
- Torpedo rolls
Directions
-
1Cook onion and hamburg.
-
2Add spaghetti sauce and cook until hot.
-
3Serve in Torpedo rolls with cheese.
-
4Serves 6 to 8 large rolls.
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