Tortilla Pie

Name: Tortilla Pie
Ingredients: 16 oz. ground turkey; 8 (6-inch) tortillas; 10 oz. box frozen chopped spinach, thawed and drained; 1 large onion; 2 cloves garlic, minced; 2 small cans chopped green chilies; 1 (8 oz.) can tomato sauce; 3 Tbsp. plain bread crumbs; 1 c. cottage cheese; 3 oz. shredded Monterey Jack cheese; 2 tsp. chili powder; 1/2 tsp. cumin

12 ingredients

6 steps

Ingredients

16 oz. ground turkey
8 (6-inch) tortillas
10 oz. box frozen chopped spinach, thawed and drained
1 large onion
2 cloves garlic, minced
2 small cans chopped green chilies
1 (8 oz.) can tomato sauce
3 Tbsp. plain bread crumbs
1 c. cottage cheese
3 oz. shredded Monterey Jack cheese
2 tsp. chili powder
1/2 tsp. cumin

Directions

1

Mix spinach and cottage cheese; set aside.
2

Brown turkey, onion and garlic, then add chilies, tomato sauce, bread crumbs, chili powder and cumin.
3

Simmer 10 minutes.
4

Layer in 13 x 9-inch pan: tortillas, 1/3 meat, 1/3 spinach and 1/3 cheese.
5

Repeat until done.
6

Bake at 350° for 40 minutes covered and 10 minutes uncovered.