Tortilla Snacks

Directions

1. 1
   Soften cream cheese, then mix with Hidden Valley Ranch mix, calling for milk.
2. 2
   Spread onto tortillas.
3. 3
   Sprinkle chopped onions, chopped celery, red pepper and black olives on top of cream cheese.
4. 4
   Roll tightly.
5. 5
   Chill 2 hours or overnight in a covered container.
6. 6
   Cut
7. 7
   off ends and roll them into half-inch pieces.