Tortillas

5 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 1 tsp. salt
  • 2 tsp. baking powder
  • 4 Tbsp. shortening
  • 1 c. hot water (approximately)

Directions

  1. 1
    Mix all ingredients together, adding water a couple of tablespoons at a time until dough is workable but not sticky.
  2. 2
    Add a little more flour, if necessary.
  3. 3
    Separate dough into 12 small balls.
  4. 4
    Roll out into circles and cook in an iron skillet or griddle, turning to brown both sides evenly.

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