Touchdown Black Bean Bash

15 ingredients
5 steps

Ingredients

  • 1 lb lean ground beef
  • 2 garlic cloves, minced
  • 2 (16 ounce) cans black beans, rinsed and drained
  • 1 cup spicy thick & chunky salsa
  • 1 tablespoon lemon juice
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1 teaspoon granulated sugar
  • 1 ripe avocado, peeled and cut into chunks
  • 1/4 cup chopped fresh cilantro
  • 1 tablespoon minced fresh basil
  • 1 cup coarsely chopped fresh roma tomato
  • For Garnish
  • shredded fresh lemon peel
  • fresh basil leaf

Directions

  1. 1
    Cook ground beef and garlic together until beef is no longer pink.
  2. 2
    Add beans and salsa. Reduce heat to medium and bring to a boil.
  3. 3
    Meanwhile mix lemon juice, oil, salt and sugar in a medium-size bowl. Stir in avocado, cilantro and basil.
  4. 4
    Add tomatoes to skillet and cook just until heated through. Remove from heat and stir in avocado mixture. Garnish with lemon peel and basil.
  5. 5
    Serve over rice.

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