Shrimp Dip
8 ingredients
3 steps
Ingredients
- 8 oz. softened cream cheese
- 1 Tbsp. mayonnaise
- 1/3 c. ketchup
- 12 to 14 jumbo shrimp or 1/2 lb. (50 to 60) shrimp, cooked, cleaned and shredded
- 1/2 tsp. garlic
- 1 small onion, grated
- dash of paprika
- 2 Tbsp. lemon juice
Directions
-
1Combine cream cheese, mayonnaise and ketchup.
-
2Blend well and add remaining ingredients.
-
3Refrigerate for several hours.
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