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8 ingredients
4 steps

Ingredients

  • 1 stick margarine
  • 1 1/4 tsp. seasoning salt
  • 4 1/2 tsp. Worcestershire sauce
  • 2 2/3 c. Corn Chex
  • 2 2/3 c. Rice Chex
  • 2 2/3 c. Wheat Chex
  • 1 c. mixed nuts
  • 1 c. pretzel sticks

Directions

  1. 1
    Preheat oven to 250°.
  2. 2
    Melt butter in large roasting pan. Stir in seasoning salt and Worcestershire.
  3. 3
    Mix in cereal, nuts and pretzels until well coated.
  4. 4
    Bake 1 hour.

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