Tropical Ham Wrap

Name: Tropical Ham Wrap
Ingredients: 3 qt. PHILADELPHIA Original Cream Cheese, softened; 1-1/2 qt. canned crushed pineapple, drained; 48 each flour tortillas (10 inch); 1-1/2 gal. lettuce, shredded; 144 slices OSCAR MAYER Ham Bulk Water Added, cut into 1-oz. slices; 12 each large green peppers, each cut lengthwise into 16 strips

6 ingredients

7 steps

Ingredients

3 qt. PHILADELPHIA Original Cream Cheese, softened
1-1/2 qt. canned crushed pineapple, drained
48 each flour tortillas (10 inch)
1-1/2 gal. lettuce, shredded
144 slices OSCAR MAYER Ham Bulk Water Added, cut into 1-oz. slices
12 each large green peppers, each cut lengthwise into 16 strips

Directions

1

Mix cream cheese and pineapple until well blended.
2

Cover and refrigerate until ready to use.
3

For each serving: Spread 1 tortilla with 1/4 cup of the cream cheese mixture; top with 1/2 cup of the lettuce and 3 ham slices.
4

Place 4 green pepper strips down center of tortilla.
5

Fold in both sides of tortilla, then roll up tightly, starting at bottom of tortilla.
6

Cut diagonally in half to serve.
7

Secure each half with a toothpick, if desired.