Tuna Casserole
8 ingredients
2 steps
Ingredients
- 1 (6 oz.) can light tuna
- 1 small can corn
- 1 (10 oz.) pkg. noodles
- 1 can cream of mushroom soup
- 1/2 c. butter
- 1 c. milk
- 1 tsp. salt
- 1 tsp. pepper
Directions
-
1Cook noodles until tender, then drain well.
-
2In baking pan, add tuna, corn, soup, butter, milk, salt, pepper and noodles. Bake at 350° for 30 minutes.
Products Matching These Ingredients
Food Grade Corn
Bijou, Rural Route 1, lackmann
E NOVA 4
Tuna Salad Wheat sandwich
market twenty 4 seven
Bowtie Noodles
Great Value
A NOVA 1
Yellow Corn Tortilla Chips
Guiltless Gourmet
E NOVA 3
Coco Light Syrup
Maya Gold
D NOVA 2
Noodles Chicken, White Chicken Meat
Kroger
C NOVA 4
Light dressing, raspberry vinaigrette
D NOVA 4
Sliced Peaches In Extra Light Syrup
Spartan
A NOVA 3
Chunk Light Tuna In Water
Spartan
A NOVA 3
Chunk Light Tuna In Water
Spartan
A NOVA 3
Traditional medium egg noodles
Spartan
A NOVA 1
More Recipes to Try
Prize Winning Meat Loaf
7 ingredients
Pineapple Braised Chicken
12 ingredients
Broccoli Salad
8 ingredients
Spiced Applesauce-Raisin Bread
13 ingredients
Fast And Easy Chili
6 ingredients
Mom'S Chutney Cheese Spread
7 ingredients
Spaghetti Sauce
13 ingredients
Syrup Cake
9 ingredients
Clam Cakes
5 ingredients
Tea Cakes (Cookies)
5 ingredients
Peggy O'S Baked Beans
5 ingredients
Macaroni Salad
6 ingredients