Tuna Casserole
6 ingredients
7 steps
Ingredients
- 1 pkg. (10 oz.) broccoli
- 1 (12 1/2 oz.) can tuna, drained
- 1 can mushroom soup
- 1/4 c. milk
- 1 c. American cheese, cubed
- seasoned croutons
Directions
-
1Steam broccoli slightly without salt.
-
2Place in buttered 1 1/2-quart casserole dish.
-
3Drain tuna; put on top of broccoli.
-
4Mix soup, milk and cheese in saucepan.
-
5Heat until cheese melts.
-
6Pour over tuna and top with croutons.
-
7Bake at 350° for 20 minutes.
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