Tuna Fritters

10 ingredients
5 steps

Ingredients

  • 2 c. biscuit mix
  • 1 tsp. seasoned salt
  • 1 egg
  • 2/3 c. evaporated milk
  • 2 Tbsp. lemon juice
  • 1 1/2 c. tuna
  • 2 Tbsp. minced onion
  • 2 Tbsp. chopped green pepper
  • 2 Tbsp. chopped parsley
  • 1/2 c. chopped celery

Directions

  1. 1
    Blend biscuit mix, seasoned salt, egg, milk and lemon juice in bowl.
  2. 2
    Add remaining ingredients; blend well.
  3. 3
    Drop from teaspoon into deep fat at 375° or into 1/2-inch hot fat in frying pan.
  4. 4
    Fry from 1 1/2 to 2 minutes on each side.
  5. 5
    Serves 5.

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