Tuna Pate
9 ingredients
3 steps
Ingredients
- 16 oz. cream cheese, softened
- 4 tsp. lemon juice
- 1/4 c. olives, finely chopped
- 1/4 tsp. salt
- 1 1/2 tsp. dry mustard
- 19 1/2 oz. tuna in oil, drained
- 4 tsp. onion, grated
- 1/2 c. pecans, chopped
- 1/8 tsp. pepper
Directions
-
1Mix all ingredients well and decorate with parsley and pimento after molding into desired shape.
-
2Chill.
-
3Serve with crackers. Serves 24.
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